Greek Wisdom Seasoning

Our Greek Wisdom Seasoning is perfect for making your own gyros sauce or for marinating your Mediterranean style chicken gyros or beef, lamb, chicken or pork shish kabobs.

For Greek Dressing:
1 clove garlic (minced fine), 2/3 cup water, 4 TBSP extra-virgin olive oil, 3/4 cup cider vinegar, 2 teaspoons Greek Wisdom Seasoning. Mix several hours before serving or make the night before.

To make your own home made gyros sauce,
mix 2 cups of Greek plain yogurt, 1/4 cup chopped cucumber, 2 tablespoons of diced onion and 2 tablespoons of our Greek Wisdom Seasoning.

For your shish kabobs
cut your beef, chicken, lamb or pork into 1 inch cubes and to make your marinate mix 2 tablespoons Greek Wisdom Seasoning, 2 tablespoons of olive oil, 2 tablespoons lemon juice and 1 tablespoon of warm water. Place your meat in a large re-sealable plastic bag and be sure that your meat is covered evenly. Place your marinating meat in the refrigerator for 8-12 hours before cooking.