Recipes

Wonderful Ways To Use Our Blends

Grilled Salmon

Grilled Salmon

2 Salmon fillets or steaks 2 Tbsp of Upstream Salmon Rub/Seasoning 2 Tsp of olive oil Instructions Rub fillets with the Upstream Salmon Rub/Seasoning; drizzle with oil. Place salmon on a lightly oiled rack, skin side up. Grill, covered, over high heat or broil 3-4 inches from heat for 5 minutes. Turn over. Grill 4-6 … Learn more

Tzatziki On Ceramic Bowl

Tzatziki Dip

Instructions Peel and remove the seeds from the cucumber. Grate and squeeze out any excess water. Mix 2 Tbsp of Garlic’n Good Seasoning mix into 1 cup of yogurt Add 1 Tbsp of lemon juice Salt Pepper Add to the cucumber and stir and chill for at least 2 hours or make the night before.

Italian Bread With Olive Oil For Dipping

Tuscan Gusto Bread Dipping Seasoning

Mix 3 Tbsp of Tuscan Gusto Seasoning with 1/2 cup of olive oil. For best results mix it with oil and let the flavors marinate for 20-30 minutes before serving. Choose a crusty ciabatta bread or Focaccia, French bread, Italian bread, Olive bread, flatbread, naan or pita. Drizzle a thin stream of good quality Balsamic … Learn more

Chicken Thighs

Baked Italian Chicken Thighs

2 – 3 pounds bone-in chicken thighs 1 Tbsp olive oil 1 1/2 tsp Italian Flare Seasoning 3/4 tsp kosher salt 1/4 tsp black pepper Instructions Preheat the oven to 400 degrees. Line a baking tray with tin foil or parchment paper. Put the chicken thighs in a bowl, massage with salt, pepper and seasoning. … Learn more